Description
1. High fiber content for digestive health and satiety
2. Gluten-free status, making it suitable for those with gluten intolerance
3. Antioxidant properties to protect against oxidative stress and inflammation
4. Support for healthy blood sugar levels
5. Prebiotic fibers to promote beneficial gut bacteria
6. Aid in healthy weight management
7. Rich mineral content (calcium, magnesium, potassium) for bone health
8. Unique nutty flavor and chewy texture
9. Lower arsenic levels compared to imported rice varieties
10. Ability to help lower cholesterol levels
NAFDAC Certified.
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